PESTO SPAGHETTI SQUASH In search of a quick and easy weeknight dinner that doesn’t sacrifice taste? We’ve got you covered! Seasonal ingredients are a sure

HOMEMADE FIG POP-TARTS One of our favorite parts of the upcoming holidays are all of the delicious seasonal pies. We can’t get enough of the

BEET FALAFEL BITES Falafel may seem like a mysterious food, but it is actually quite simple to make at home. Chickpeas, cumin, and parsley are

WHITE BEAN PESTO DIP This time of year there are endless opportunities to entertain. Whether you’re a sports fanatic and counting down the days until

LEMON TURMERIC TOFU POWER BOWL It’s hard to beat an epic power bowl, especially one that’s overflowing with veggies and baked tofu. They can be

QUINOA VEGGIE BURGERS With the weather warming up, and Memorial Day just around the corner, grilling season will soon be underway. While the classic burger

QUICK & EASY APPETIZER BITES We want to be your secret weapon in the kitchen this summer. Just grab a container of our Organic Hummus

Are you ready for some football?! We are! There’s nothing better than gathering around with friends on a crisp fall Sunday to watch your favorite team. While we love cheering on the Broncos, we’re really there for the snacks, and this Ultimate 7-Layer Dip is no exception.

Does it get much better than quesadillas? Ooey gooey cheese, crispy tortilla and all the toppings…! They’ve been our go to since we were kids, whether it’s an easy weeknight dinner or game day snack.
The flavor possibilities are endless with quesadillas and in this recipe we added a secret ingredient, our Organic Lime & Black Bean Hummus. The hummus adds creaminess and fresh citrus flavor, which balances out the hearty kale and rich black beans. While we opted for a no fuss dilla, but you can take this recipe to the next level with grilled chicken or roasted veggies!

What are your favorite Thanksgiving sides? After polling the Blue Moose office, we couldn’t stop talking about green bean casserole. You either love it or hate it. We are on team green bean, and whether it’s a classic in your house or not, this version is a must try. We have reinvented the tried and true recipe by swapping out the canned cream of mushroom soup for our Organic Roasted Garlic Hummus. Aside from making it a bit healthier, it also makes for some good Thanksgiving conversation… “you did what with hummus?!”

Shakshuka is a classic Middle Eastern breakfast dish that consists of poaching eggs in a smoky, spicy tomato based sauce. If you’re not familiar, get ready to add a new recipe to your rotation. Not only is it fun to say… shack-shoe-kah …but it’s a totally customizable comfort food dish. In this recipe, we added roasted red pepper hummus for a creamy twist.

We’re all about making New Year’s resolutions that actually stick, and if eating better was one of yours, this tasty recipe is sure to help you along you way. Chicken salad has always been one of our go to’s, but traditionally it’s drowning in mayo. So we put a spin on the classic in this easy to whip up 10 minute recipe.