ORIGINAL CASHEW DIP
This vegan dip has a well-rounded Umami flavor profile. The marriage of cashews, Great Northern White Beans, lemon, tomato, aminos, and nutritional yeast results in a very flavorful and creamy dip with a multitude of uses. Enjoy as a dip with chips, crackers, vegetables, on sandwiches and wraps, or add a pop of flavor to your favorite recipes.
Ingredients:
Great Northern White Beans (Prepared Great Northern White Beans, Water, Salt, Calcium Chloride), Water, Cashew Nuts, Tomatoes (Tomatoes, Salt, Citric Acid, Calcium Chloride), Liquid Aminos (Vegetable Protein from Soybeans, Purified Water), Nutritional Yeast (Dry Yeast, Niacin, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Folic Acid, Vitamin B12), Lemon Juice, High Oleic Non-GMO Sunflower Oil, Garlic, Sea Salt, Organic Tahini (Ground Organic Sesame), Non-GMO Citric Acid, Onion, Cayenne Pepper, and Cumin.
CONTAINS: Tree Nuts, Soy, Sesame
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