HATCH QUESO CASHEW DIP
This vegan dip has all the creamy goodness of queso without the guilt. We accented this dairy-free queso with the very best Hatch Valley Green Chiles making a dip that everyone can appreciate. Enjoy it hot or cold with chips, crackers, or even with your favorite vegetables.
Ingredients:
Water, Cashew Nuts, Hatch Valley Green Chiles (Hatch Valley Green Chile Peppers, Garlic Salt, Lime), Tomatoes (Tomatoes, Salt, Citric Acid, Calcium Chloride), High Oleic Non-GMO Sunflower Oil, Garlic, Nutritional Yeast (Dry Yeast, Niacin, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Folic Acid, Vitamin B12), Sea Salt, Lemon Juice, Non-GMO Citric Acid, Onion, Cumin, and Chili Powder.
CONTAINS: Tree Nuts
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